February 3, 2015
February 3, 2015 - Segment 3 - On the newest episode of Sound Bites, our series about our food and our world, we begin the show with a look at St. Brigit's Day, which was celebrated on February 1. We hear about a new book called 'Why Did the Chicken Cross the World?,' and hear a special leftover couscous salad recipe from Michael Twitty