Sound Bites: The Color Of Food | How Race & Agriculture Intersect

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April 7, 2016 – Segment 3

On Sound Bites, our series about our food and our world, we are joined by Natasha Bowens. Bowens is a beginning farmer and community grower in Western Maryland, who wrote the book The Color of Food: Stories of Race, Resilience and Farming.

Then, we hear from Denzel Mitchell, formerly of Five Seeds Farm and Apiary in Baltimore, as he and Bowens talk about the ways that race intersects with agriculture and our food movement.

This episode is a rebroadcast from August 2015.